Garlic Essential Oil
Garlic Essential Oil (food grade) is a garlic essential oil that meets food safety standards and is safe to eat, and has been specifically extracted and treated to ensure that it is harmless and effective when used in food processing and addition.
Chempora is a leading China supplier of Garlic Essential Oil, we provide high quality garlic essential oil for customers, if you have any demands, please free contact with info@chempora.com, we will reply you soon.
CAS No.: 8000-78-0
Specification Available: Extract of natural plant
Introduction Of Garlic Essential Oil
Garlic Essential Oil (food grade) is a garlic essential oil that meets food safety standards and is safe to eat, and has been specifically extracted and treated to ensure that it is harmless and effective when used in food processing and addition.
It retains the natural flavor and health benefits of garlic, but the concentration is properly controlled to ensure that there is no adverse reaction to the body when used in food.
Main ingredients
The main chemical components of food grade garlic essential oil usually include:
Allicin: This is one of the active ingredients of garlic, with significant antibacterial, antiviral and antioxidant effects.
Diallyl Disulfide: Helps regulate blood pressure and enhance the immune system.
Alliin: Has antioxidant and anti-inflammatory effects, helps improve cardiovascular health.
Food grade garlic essential oil complies with international food safety standards, such as FDA (U.S. Food and Drug Administration) or EFSA (European Food Safety Authority) certification, ensuring it is suitable for use in food and beverages. It does not contain harmful chemical additives and is rigorously tested to ensure it is safe for human consumption within recommended doses.
Advantages of Garlic Essential Oil
Food Grade Garlic Essential Oil offers a variety of advantages, making it an ideal ingredient for food, beverages, and health products. Here are its main benefits:
1. Natural Antibacterial and Antiviral Properties
Antibacterial Action: Food grade garlic essential oil is rich in Allicin, a natural compound with powerful antibacterial properties that help eliminate harmful bacteria and prevent infections.
Antiviral: It has inhibitory effects on various viruses, helping to prevent and alleviate viral diseases such as colds and flu.
2. Boosts Immune System Function
Enhances Immunity: Garlic essential oil can enhance the function of the immune system, helping the body better resist pathogens. It promotes the activity of white blood cells, improving the body’s ability to fight infections.
3. Natural Flavor and Taste Enhancement
Rich Garlic Flavor: Food grade garlic essential oil is a high-concentration source of garlic flavor that imparts a unique garlic taste to food. It is easier to store and use compared to fresh garlic, and it maintains its flavor longer.
Convenience: Compared to traditional garlic powder or garlic paste, the oil form allows for precise control over the amount used, preventing overuse.
4. Antioxidant Properties
Delays Aging: The antioxidant components in garlic essential oil help reduce the damage caused by free radicals, supporting healthy cells and slowing the aging process.
Protects Against Oxidative Stress: Its antioxidant action reduces oxidative stress caused by environmental pollution and poor diet.
5. Natural Preservative
Inhibits Bacterial Growth: Food grade garlic essential oil has natural preservative properties that effectively extend the shelf life of food and prevent bacterial growth.
Reduces the Need for Additives: Compared to chemical preservatives, natural garlic oil is a safer alternative that helps maintain the natural ingredients in food.
6. Easy Integration into Existing Formulations
Versatile Uses: Food grade garlic essential oil can be used in food, beverages, supplements, and natural cleaning products, offering a broad range of applications.
Highly Concentrated and Space-saving: Compared to other forms of garlic (e.g., garlic powder, paste), the oil form is more concentrated, saving storage space and making it easier to transport.
Food Grade Garlic Essential Oil provides a natural, effective, and safe way to enhance food flavor and offer health benefits.
Application of Garlic Essential Oil
Food grade Garlic Essential Oil can be used in a variety of food and beverage applications, including:
1. Flavoring Agent: Used as a natural flavoring in sauces, soups, stir-fries, and pickled foods, providing a rich garlic aroma.
2. Health Drinks: Added to health drinks, supplements, and nutritional products to provide the natural antioxidant and antibacterial benefits of garlic.
3. Natural Preservative: Due to its natural antibacterial properties, food grade garlic essential oil can act as a natural preservative, helping to extend the shelf life of food.
4. Cooking: Used in cooking as a substitute for traditional garlic powder or garlic paste, offering a purer and more intense garlic flavor.
These applications make food grade garlic essential oil an ideal natural ingredient in healthy food and beverage products.
Specification of Garlic Essential Oil
| Product Name | Garlic Essential Oil |
|---|---|
| Botanical Name | Allium sativum |
| Extraction Method | Steam Distillation |
| Appearance | Clear, pale yellow liquid |
| Odor | Pungent, characteristic garlic scent |
| Solubility | Insoluble in water, soluble in alcohol and oils |
| Specific Gravity (20°C) | 1.070 - 1.100 |
| Refractive Index (20°C) | 1.540 - 1.560 |
| Flash Point | 75°C |
| Active Compounds | Allicin, diallyl sulfide, ajoene |
| Purity | 100% |
| Packaging Type | Glass Bottle, Plastic Bottle, Aluminum Can |
| Available Sizes | 10 ml, 30 ml, 50 ml, 100 ml, 500 ml |
| Customization | Custom packaging available upon request |
How to choose Garlic Essential Oil?
When factories select food grade garlic essential oil, they should focus on the following factors:
1. Source of raw materials: Choose garlic from organic or pollution-free environments to ensure that there are no pesticide residues.
2. Extraction method: Prefer essential oils extracted by steam distillation to avoid solvent residues.
3. Purity and concentration: Ensure that the essential oil is 100% natural and meets food-grade standards.
4. Quality certification: Confirm that the product has food-grade certification (such as ISO 22000, HACCP) and harmless chemical ingredients.
5. Test report: Require suppliers to provide ingredient analysis (such as GC-MS report) and heavy metal and pesticide residue test results.
6. Packaging and storage: Ensure the use of food-grade safety packaging and proper storage to ensure quality.
Through these standards, factories can ensure that the purchased garlic essential oil meets food safety requirements and is suitable for food processing and addition.
Precautions for Using Garlic Essential Oil in a Factory
When using Garlic Essential Oil in a factory, consider the following precautions:
1. Proper Dilution: Garlic oil is highly concentrated; always dilute it appropriately before use in products or food to avoid irritation.
2. Quality Control: Ensure the oil is 100% pure and food-grade, with proper certifications and batch testing for contaminants.
3. Storage: Store the oil in cool, dry, and dark conditions, in glass or stainless steel containers, to prevent degradation.
4. Safety Gear: Workers should wear gloves, goggles, and masks to avoid skin irritation or inhalation of fumes.
5. Allergy Testing: Conduct patch tests to avoid allergic reactions in consumers, especially in food or skincare products.
6. Regulatory Compliance: Ensure the oil meets local safety and food regulations and is properly labeled in final products.
7. Flavor Control: Use sparingly in food products, as garlic oil has a strong flavor that can overpower other ingredients.
By taking these precautions, the factory can safely incorporate garlic essential oil into products while ensuring safety and quality.
Why Choose Chempora Garlic Essential Oil?
At Chempora, we provide high quality Garlic Essential Oil sourced from trusted suppliers, ensuring purity and consistency for our customers.
Our products are food-grade, rigorously tested for safety, and meet global industry standards. With a reliable supply chain, competitive pricing, and dedicated customer support, we offer the best solutions for businesses looking to incorporate garlic oil into their products.
Choose Chempora for a trusted, professional partner in sourcing premium Garlic Essential Oil.
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